Mexican Style Chicken in Tiquila

  • / Main Course
  • / Mexican

Ingredients

  • 1 clove garlic
  • 3 Limes
  • 1 330ml Bottle Beer
  • 4 Chicken Breasts
  • Guacamole
  • 100ml Tequila
  • Spicy Salsa
  • 1 red Chilli
  • Plain Flour

Method

  1. Mix the Tequila, lime, Chilli, Garlic and Beer together.
  2. Score the Chicken and Marinade for 2 hours.
  3. Coat the chicken in Flour then shallow fry in hot oil.
  4. Serve with Guacamole and Salsa.

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Notes